Category: News
Porto: A Home Away from Home for Indians in Europe
Explore Porto, Portugal – a vibrant European city where Indian culture, festivals, and food make Indians feel right at home.
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Jaipur Hand Block Printing: A 300-Year-Old Tradition Alive in Colors
Discover Jaipur’s 300-year-old hand block printing tradition, a vibrant Rajasthani textile art crafted by skilled artisans
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Kerala Backwaters: Where Nature and Tranquility Flow Together
Discover the magic of Kerala backwaters, a haven of peace and natural beauty. From floating houseboats to quiet villages and lush greenery, every moment here invites you to slow down and breathe.
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Tiffin Services Booming in Urban India
From Mumbai to Bengaluru, tiffin services are redefining urban eating. Offering affordable, home-cooked meals, they cater to busy professionals, students, and families, blending tradition, nutrition, and convenience in every steel tiffin box delivered.
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At 67, This Indian Juice Seller Fulfilled His Dream of Traveling to 10 Countries
Age is just a number when passion drives you. Meet Hashim VP, a 67-year-old sugarcane juice seller from Kannur, Kerala, who turned his lifelong dream into reality by exploring 10 countries across the globe, all while managing his humble juice
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Why Indians Love Dal Makhani: History, Origin, and Timeless Taste
Dal Makhani is more than just a popular Indian dish—it is an emotion on a plate. Rich, creamy, and slow-cooked to perfection, this iconic dish has found a special place in Indian homes, celebrations, and restaurant menus across the country.
How Rajasthan’s AI Revolution and Kerala’s Paperless Courts Are Quietly Changing India
Jaipur/Thiruvananthapuram, Jan 10, 2026 — India is quietly embracing a tech-driven governance revolution. Rajasthan has launched its Deep-Tech & AI Skills Policy, aiming to train 1 million youth in AI to tackle real-world challenges in agriculture, healthcare, and urban management.
Sharmaji: The Indian Vegetarian Gem Hidden in Guangzhou, China
In the heart of Guangzhou, one of China’s busiest and most cosmopolitan cities, there’s a little-known culinary treasure that has quietly captured the hearts of both locals and Indian expatriates. Sharmaji, established in 1999, isn’t just a restaurant—it’s the city’s
